Published on: 5 April 2018
"Ivory should never be seen as a commodity for financial gain or a status symbol." These were the words of Environment Secretary, Michael Gove, this week, as the UK Government announced a ban on ivory sales will go ahead. Link members welcome the ban.
Read More...Published on: 4 April 2018
As the Government consults on 'The future of food, farming and the environment in a Green Brexit' Sandra Bell makes the case for pesticide reduction.
Read More...Published on: 29 March 2018
You can pledge your support during Invasive Species Week to help protect native species from threats such as Japanese Knotweed and Himalayan balsam.
Read More...Published on: 28 March 2018
Non-native species are increasingly recognised as a major threat to biodiversity, and the exotic pet trade is one of many ways these species can be introduced.
Read More...Published on: 27 March 2018
Have you seen the Loch Ness Monster? I have. No, not the long-necked, hump-backed star of so many grainy black and white photographs. I’m talking about a small predatory flatworm that lives deep in the waters of the loch.
Read More...Published on: 25 March 2018
Gardening is never thought of as a threatening lifestyle, but Adrian Thomas highlights the dangers of careless introduction of plants, and gives some tips and resources for how to keep your local flora safe
Read More...Published on: 23 March 2018
The fourth national Invasive Species Week kicks off today. Environment organisations across Britain are coming together to raise awareness of the impacts invasive non-native species (INNS) have on our wildlife and to inspire people to take action to stop them spreading.
Read More...Published on: 21 March 2018
As the Government consults on 'The future of food, farming and the environment in a Green Brexit', Lyndis Cole highlights the role of landscape in environmental health, and calls for broad, diverse forms of protection and restoration.
Read More...Published on: 20 March 2018
Guest blog by Peter Stevenson at Compassion in World Farming. On the first day of Spring, Peter highlights the long and crowded journeys that many farm animals endure as 'live exports'.
Read More...Published on: 19 March 2018
Today is International Poultry Day. Yes, there is such a day. Scrolling through Twitter you’ll see an array of happy, healthy looking chickens, frolicking outdoors, green grass underfoot and drenched in sunshine. But this is a far cry from the short life (just 5 weeks) led by most of the 1 billion meat chickens to be intensively reared and slaughtered in the UK alone this year.
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